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Job & Internship Position Listings
Leland Chamber of Commerce members click here to list your job positions. 

Scroll down for info regarding these current postion openings: 
• Barista
• Busser
• Cashier
• Cook
• Dishwasher
• Garde Manager
• Housekeeper
• Host/Hostess
• Ice Cream Scoopers
• Meat Cutter

• Pastry Chef
• Retail Sales/Associates
• Retail Sales Manager
• Stock Help

• Waitstaff/Servers

2016 Job Listings:
(Businesses are listed alphabetically)

Art's Tavern
Contact > Tim Barr
231-326-5275  |  6487 Western Ave, Glen Arbor MI 49636 
info@artsglenarbor.com  |  www.artsglenarbor.com

​Position > Waitstaff – 10 openings
Posted > March 30 – Applications accepted until 7/15/16
Description/Duties > Wait on customers
Qualifications > Must be age 18 or older
Pay Rate/Salary > Above normal and tips
Hours/Schedule > Summer
Benefits > Meals
Start Date > Spring  |  End Date > Fall 
Application Process >  Click & print application. Complete and submit application with references by email or in-person.


Blue Boat Coffee
Contact > Greta Bell Campo
231-218-0592  |  Leland Courtyard (behind Haystacks) – 106 N Main Street, Leland, MI 49684
greta@blueboatcoffee.com  |  www.blueboatcoffee.com

Position > Barista 
Posted > April 2
Description/Duties > Experience in specialty/third wave coffee shop setting: dialing in espresso, latte art, various methods of brewing​, restocking, cleaning and distribution of weekly shipments.
Qualifications > Must be age 18 with 1+ years of experience, exceptional communication and hospitality skills
Hours/Schedule > Part-time, full-time, summer, days, evenings, weekends, flexible
Start Date > Memorial Day  |  End Date > October 
Application Process > Submit resume, references and brief introduction by email: greta@blueboatcoffee.com 


Bluebird Restaurant & Tavern
Contact > Skip or Lynn Telgard
231-256-9081  |  102 E River Street, Leland, MI 49654 
bluebirdleland@gmail.com  |  www.bluebirdleland.com

​Position > Busser – 6 openings
Posted > March 21
Description/Duties > Clear and set tables, fill water glasses, and assist waitstaff.
Qualifications > Must have a great attitude, and a spring in your step!
Pay Rate/Salary > Min. and tips
Hours/Schedule > Part-time, Full-time, Summer, Days, Evenings, Weekends, Flexible
Benefits > One meal per shift included!
Start Date > May/June  |  End Date > Aug/Sept/Oct 
Application Process >  Email to request application or pick-up at the Bluebird. Submit by email or in-person.

​Position > Dishwasher – 6 openings
Posted > March 21
Description/Duties > Operate Hobart dish machine, and hand wash utensils and cookware. Kitchen prep work for ambitious individuals.
Qualifications > Must be willing to work well with other team members, and bring a great attitude to work!
Pay Rate/Salary > Depends on experience and proficiency.
Hours/Schedule > Part-time, Full-time, Summer, Days, Evenings, Weekends, Flexible
Benefits > One meal per shift included!
Start Date > May/June  |  End Date > Aug/Sept/Oct 
Application Process > Email to request application or pick-up at the Bluebird. Submit by email or in-person.

Position > Host/Hostess – 4 openings
Posted > March 21
Description/Duties > Greet and seat customers, take reservations, and assist buss and waitstaff.
Qualifications > Must have a desire to please guests, 'think on your feet', and work as a team member.
Pay Rate/Salary > Depends on experience and proficiency.
Benefits > One meal per shift included!
Hours/Schedule > Part-time, Full-time, Summer, Days, Evenings, Weekends, Flexible
Start Date > May/June  |  End Date > Aug/Sept/Oct 
Application Process > Email to request application or pick-up at the Bluebird. Submit by email or in-person.

Position > Waitstaff – 12 openings
Posted > March 21
Description/Duties > Serving diners lunch and/or dinner. Must be 18 to serve alcohol.
Qualifications > Experience preferred, but will train – ambition & desire to please guests are most important.
Pay Rate/Salary > Min. and tips
Benefits > One meal per shift included!
Hours/Schedule > Part-time, Full-time, Summer, Days, Evenings, Weekends, Flexible
Start Date > May/June  |  End Date > Aug/Sept/Oct 
Application Process > Email to request application or pick-up at the Bluebird. Submit by email or in-person.


Harbor House Trading Company
Contact > Lucy Coburn or Richard Roberts
231-256-7530  |  101 N Main Street, Leland, MI 49654 
gm@lelandharborhouse.com  |  Facebook

​Position > Retail / Ice Cream Staff 
Posted > March 30
Description/Duties > Retail Sales and Ice Cream scoopers 
Hours/Schedule > Full-time, Part-time, Days, Evenings, Weekends, Holidays, Flexible 
Application Process >  Email to request application or pick-up at Harbor House. Submit by email or in-person.


Haystacks

Contact > Kelly Florip
231-271-0608  |  106 N Main Street, Leland, MI 49654 
kellyf@haystacks.net  |  www.haystacks.net

​Position > Seasonal Leland Manager – 1 opening 
Posted > March 24
Description/Duties > The job consists of, but is not limited to: Gearing-up the store for the season, keeping the store stocked and presentable throughout the season, hiring/scheduling of employees, providing excellent customer service, merchandising and planning store events, and closing the store at the end of the season. 
Qualifications > Should be a problem solver and multi-tasker, who is able to work in a fast paced and high demanding atmosphere.
Hours/Schedule > Full-time, Days, Evenings, Weekends, Holidays
Start Date > Mid April  |  End Date > Thru December 
Application Process >  Email kellyf@haystacks.net for more information.

​Position > Store Associates – Several openings 
Posted > March 24
Location > Leland Main Street and Fishtown
Description/Duties > Providing excellent customer service, helping store manager with daily needs, using a cash register, and other retail tasks.  
Qualifications > Should be a problem solver and multi-tasker, who is able to work in a fast paced and high demanding atmosphere.
Hours/Schedule > Full-time, part-time, Days, Evenings, Weekends, Holidays
Start Date > April  |  End Date > Thru October 
Application Process >  Email kellyf@haystacks.net for more information.


Leland Lodge

Contact > Katelyn VanVreede
231-256-9848  |  565 Pearl Street, Leland, MI 49654 
events@lelandlodge.com  |  www.lelandlodge.com

Position > Housekeepers
Posted > April 25
Description/Duties > Commitment to ensuring exceptional guest experiences through duties.
Qualifications > Motivated and knowledgable
Pay Rate/Salary > Competitive
Hours/Schedule > Part-time and Full-time
Application Process > Contact Katelyn Vanreede: events@lelandlodge.com


Leland Mercantile
231-256-9030  |  102 S Main Street, Leland, MI 49654
LelandMerc@gmail.com  |  www.LelandMerc.com

Position > Cashier – Several openings
Contact > Tiffany Burda
Posted > March 24
Description/Duties > Operate register, sales, customer service, stock shelves, count drawers, open and close store
Qualifications > Friendly, helpful and self-motivated  
Pay Rate/Salary > Minimum wage+
Hours/Schedule > Part-time, full-time, summer, days, evenings & weekends 
Start Date > Mid Spring  |  End Date > Labor Day weekend/year round 
Application Process > Pick-up application at the Leland Merc, complete and submit with resume and references by email: LelandMerc@gmail.com, drop-off at the Leland Merc or mail to PO Box 363, Leland MI 49654

Position > Meat Cutter – 1 opening
Contact > Joe Burda
Posted > March 24
Description/Duties > Cutting beef, chicken, pork. Organizing and merchandising case, unloading deliveries, cleaning and sanitizing dept.
Qualifications > Experience preferred in retail meat dept, but willing to train.  
Pay Rate/Salary > Negotiable
Hours/Schedule > Full-time, days, weekends, year round 
Start Date > ASAP  |  End Date > Full-time/year round 
Application Process > Pick-up application at the Leland Merc, complete and submit with resume and references by email: LelandMerc@gmail.com, drop-off at the Leland Merc or mail to PO Box 363, Leland MI 49654

Position > Stock Help – Several openings
Contact > Joe Burda
Posted > March 24
Description/Duties > Stocking shelves, rotating product, unloading trucks, bagging groceries and store maintenance 
Qualifications > Hard working, reliable  
Pay Rate/Salary > Minimum wage+
Hours/Schedule > Full-time, days, weekends  
Start Date > Mid June  |  End Date > Labor Day weekend 
Application Process > Pick-up application at the Leland Merc, complete and submit with resume and references by email: LelandMerc@gmail.com, drop-off at the Leland Merc or mail to PO Box 363, Leland MI 49654


Molly's
Contact > Molly
231-256-7540  |  105 N Main Street, Leland, MI 49654
MollysLeland@gmail.com  |  www.MollysLeland.com

Position > Retail Sales 
Posted > March 10
Description/Duties > All aspects of small retail business.
Qualifications > Friendly, helpful, self-motivated, and basic computer skills. Retail internship possible.  
Pay Rate/Salary > To be discussed at interview.
Hours/Schedule > Part-time, full-time, summer, days, flexible – Also must be available evenings & weekends. 
Start Date > Mid May  |  End Date > Through Labor Day weekend 
Application Process > Submit resume and references by email: MollysLeland@gmail.com or stop by Molly's


Nest of Grand Traverse
Contact > Jennifer or Alicia
231-946-0232 (TC)  |  218 East Front Street, Traverse City, MI 49684
Job location > 113 N Main, Leland, MI 49654 
careers@nestofgrandtraverse.com  |  www.nestofgrandtraverse.com

Position > Retail Sales – part-time
Position > Retail Store Manager – 1 full-time opening
Posted > March 18
Description/Duties > Retail sales of home goods.
Qualifications > Experience a plus, proficient computer skills, professional & creative, enjoys home decor, sales and merchandising.
Hours/Schedule > Part-time, full-time, days, evenings, weekends
Pay Rate/Hourly > Varies, based on experience. Manger recieves end of season bonus. 
Start Date > Immediate
Application Process > Email resume, cover letter and references or deliver in-person.


The Riverside Inn
Contact > Kate Vilter
231-256-9971  |  
302 River Street, Leland, MI 49654
kate@theriverside-inn.com  
|  www.theriverside-inn.com
The Riverside Inn is looking to add experienced, personable and enthusiastic talent to our 2015 Summer staff in the following positions.

FRONT OF HOUSE:
Position > Servers
Responsible for providing our guest with exceptional fine dining service. Strong knowledge of wine and food is helpful. Must be 21 years of age to apply.
Position > Bussers
Performs work of moderate difficulty in maintaining and clearing dining tables and serving areas. Looking for service oriented personality and the ability to multi-task.
Position > Housekeeper
Great second job. Spotlessly maintaining our 4 guest rooms and bathrooms. Hours: 10pm - 3pm. (part-time position)
Position > Hostess (requires computer skills)
Must be friendly both on the phone and in person! Able to multi-task. 

BACK OF HOUSE:
Position > Cooks
Looking for line cooks, prep cooks, sauté station and grill to work in fast-paced kitchen. Must be reliable, professional and a team player. Great learning environment.
Position > Pastry Chef (morning shift)
Creative and talented with desserts and bakery, working with local in season ingredients.
Position > Garde Manager
Must be organized and quick with salad and cold station appetizers.
Position > Dishwasher
Fast paced environment with plenty to do. Must be reliable. 

INFO/APPLY:
Posted > March 8
Qualifications > Must be age 14 or older. No experience necessary. 
Pay Rate/Salary > Pay rate depends on age and experience. 
Hours/Schedule > Part-time, Full-time, Summer, Days, Evenings, Weekends ~ Varies, but average 20-25 hours weekly – Evenings 4:00 to 10-11:00pm 
Start Date > Fri & Sat's in May possible, summer schedule starts mid-June  
Application Process >  Click here for application. Complete and submit.